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Even though we only use No. 10 to 12 rank, the highest grade of A5 rank Japanese black beef, we have an overwhelming cost performance due to our unique purchasing method.
Go to the menu page!
A ``new yakiniku restaurant'' created by a long-established yakiniku and meat wholesaler with 28 years of history.The wide variety of meat appetizers available by purchasing whole Wagyu beef are extremely fresh.You can enjoy the highest quality beef at surprisingly low prices.The interior of the restaurant is chic, yet has a relaxing atmosphere where you can feel the warmth of wood.
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We offer a course where you can enjoy Nobusuke's A5 Wagyu beef!
Go to the course page!
This course is sure to satisfy you, offering a wide range of dishes from our famous meat appetizers to lean A5 Wagyu beef and offal, all at an affordable price.To finish off the meal, you can enjoy rice cooked with tail.Rather than deciding on the brand or origin of the Wagyu beef, we purchase fresh, high-quality beef in its entirety from suppliers with whom we have built trust, allowing us to provide a high-quality dining experience and rare cuts.
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Top-grade brand rice selected from across the country
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We cook it after receiving your order.Enjoy the shiny, hot rice!
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Delicious meat deserves the finest white rice...
At our Kamiyacho store, we are absolutely particular about our rice! We use "Special A-rank: Seiten no Hekireki" and "Hiroshima Prefecture Koshihikari," and we carefully cook it to order.Please allow 20-30 minutes for preparation before ordering. We recommend placing your order early.At the Kamiyacho store, orders are accepted in units of 1 go (180ml).
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The fact that you can enjoy carefully selected meat prepared in a variety of ways is also a reason for its popularity.
A new type of yakiniku restaurant venture from a long-established yakiniku and meat wholesaler with 28 years of history! Not only the meat, but also the kimchi and namul are all handmade.Enjoy our exquisite dishes, the result of our unwavering dedication to every detail, from our signature meat appetizers to rice dishes and noodles.
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Grilled Misuji Beef (1 slice)
769 yen(税込)
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Wagyu top Calvi
1099 yen(税込)
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Wagyu beef skirt steak
1209 yen(税込)
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Special Calvi
1429 yen(税込)
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Wagyu Premium Skirt Steak
1429 yen(税込)
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Japanese beef lean meat
769 yen(税込)
Premium Wagyu lean beef: 989 yen
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Grilled sukiyaki made with premium sirloin
1759 yen(税込)
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sirloin steak
3299 yen(税込)
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Garlic Salted Skirt Steak
1099 yen(税込)
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Beef Harami
989 yen(税込)
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Thick sliced skirt steak
1209 yen(税込)
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Selected Wagyu Skirt Steak
1649 yen(税込)
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Premium Wagyu Skirt Steak
1869 yen(税込)
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Extremely tender tongue
1649 yen(税込)
*The photo shows a serving for two people.
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Wagyu Corn
878 yen(税込)
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Regular salted tongue
878 yen(税込)
Upper tongue
999 yen(税込)
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Upper tongue salt
1098 jpy(税込)
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Thick-sliced premium salted tongue
1,979 yen(税込)
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Negi salt tongue
1759 yen(税込)
Specialty dish: Premium Negi Tan (for 2 people)
2299 jpy(税込)
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Wagyu beef heart sashimi / Wagyu beef tripe sashimi / Wagyu beef cheek sashimi
769 yen(税込)
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Wagyu beef yukhoe-style rare steak
989 yen(税込)
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Wagyu rare steak Nobusuke style
1209 yen(税込)
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Rare steak topped with sea urchin and salmon roe
1,979 yen(税込)
Wagyu rare steak (sea urchin and salmon roe)
1,599 yen(税込)
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Wagyu beef tongue sashimi
879 yen(税込)
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Wagyu beef skirt steak sashimi
1428 yen(税込)
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Nobusuke serving (300g)
3299 yen(税込)
500g ¥5,499
500g
4499 yen(税込)
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Premium lean meat platter (300g)
5499 yen(税込)
500g ¥8,799
500g
6,999 yen(税込)
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Chef's recommendation! Today's white meat platter
1759 yen(税込)
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Premium Wagyu Chateaubriand 100g
4399 yen(税込)
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Premium Wagyu Beef Fillet, 75g (for yakiniku)
2749 yen(税込)
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Premium Wagyu Beef Fillet, 70g (diced)
1869 yen(税込)
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Washed Wagyu Beef Salted Offal
878 yen(税込)
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Wagyu beef small intestine (Kotetchan) / Wagyu beef large intestine (Shimacho)
699 yen each
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Wagyu beef tsurami
659 jpy(税込)
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Premium tripe / Fresh thinly sliced Wagyu beef liver / Fresh thickly sliced Wagyu beef liver
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Premium tripe / Fresh thinly sliced Wagyu liver 989 yen / Fresh thickly sliced Wagyu liver 1,428 yen
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Pork ribs/sausage
769 yen(税込)
The picture shows pork ribs.
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Young chicken neck meat / Pork belly
659 jpy(税込)
The photo shows young chicken neck meat.
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Grilled shrimp (2 pieces) / Hokkaido scallops (half shell)
384 yen(税込)
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Grilled squid (1 piece)
659 jpy(税込)
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Assorted seafood
1759 yen(税込)
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Seasonal grilled vegetables
989 yen(税込)
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Manganji Shishito Peppers
439 yen(税込)
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Lettuce (5 leaves) / Onion
329 yen(税込)
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Assortment of three types of meat sushi
1209 yen(税込)
Salmon roe and sea urchin on top
1299 yen(税込)
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Luxury Meat Sushi Platter (3 types)
1539 yen(税込)
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Luxury salmon roe and sea urchin sushi (1 piece)
494 yen(税込)
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Luxurious salmon roe and sea urchin sushi with premium lean beef (1 piece)
549 yen(税込)
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Luxurious salmon roe and sea urchin sushi with sirloin steak (1 piece)
659 jpy(税込)
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Butcher's Toro-Taku Meat Hand Roll
659 jpy(税込)
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Uni Dog
989 yen(税込)
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Addictive raw kimchi
659 jpy(税込)
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Chinese cabbage kimchi/oi kimchi/kakuteki
439 yen(税込)
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Three kinds of homemade kimchi
989 yen(税込)
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Three kinds of homemade namul
768 yen(税込)
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Namul of bean sprouts
548 yen(税込)
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Changja Kimchi
658 yen(税込)
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Korean paste
328 yen(税込)
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Spicy Green Onion Cold Tofu
439 yen(税込)
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Nobusuke Salad
878 yen(税込)
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potato salad
824 yen(税込)
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Tomato salad
438 yen(税込)
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Salt cabbage
438 yen(税込)
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Lettuce (5 leaves) / Green onions for meat
329 yen each
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Pickled ginger for grilled meat / Green chili peppers for eating / Grated daikon radish
219 yen each
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Stone-grilled bibimbap / Yukgaejang gukbap / Tail gukbap
899 yen(税込)
half
599 yen(税込)
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Bibimbap
879 yen(税込)
Stone-grilled bibimbap
¥ 799(税込)
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Tail soup
988 yen(税込)
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Nobusuke Reimen / Morioka Reimen
988 yen(税込)
Half portion: 769 yen
half
599 yen(税込)
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Dengaku soup / Yukgaejang soup / Egg drop soup
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Dengaku soup 769 yen / Yukgaejang soup 878 yen / Egg soup 439 yen
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Dengaku Udon
879 yen(税込)
Half portion: 759 yen
half
499 yen(税込)
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Tail ramen
1099 yen(税込)
Half portion: 989 yen
Half portions (various types)
599 yen(税込)
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Nobusuke's Homemade Pudding / Sherbet
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Nobusuke's homemade pudding: 438 yen / Sherbet: 328 yen
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We will prepare seats according to your needs.We may not be able to meet your request.Please contact us directly by phone to confirm.
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We have created a chic atmosphere where you can feel the warmth of wood so that you can enjoy the meat.It is available in various scenes.Please spend a relaxing time in a slow and calm atmosphere.
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The interior of the restaurant has a calm atmosphere, allowing you to spend your time leisurely.Please feel free to use our restaurant for various banquets such as girls' parties, welcome/farewell parties, class reunions, dates, and quick drinks.
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Enjoy a stress-free yakiniku banquet at the sunken kotatsu.
We have table seats, sunken kotatsu seats, private rooms, etc., so please feel free to ask our staff!
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We will prepare seats according to the number of people.
Combine the sunken kotatsu seats to create banquet seats for a large number of people!
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テーブル4名様 × 6
Table seats that can be guided by a small number of people ♪
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テーブル4名様 × 6
Table seats that can be guided by a small number of people ♪
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テーブル4名様 × 6
Table seats that can be guided by a small number of people ♪
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掘りごたつ4名様 × 6
We may not be able to meet your request.Please contact us directly by phone to confirm.
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掘りごたつ4名様 × 6
We may not be able to meet your request.Please contact us directly by phone to confirm.
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掘りごたつ個室50名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Banquet seating that can accommodate up to 50 people! We may not be able to accommodate your request.Please contact us directly by phone to confirm.
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掘りごたつ個室4名様 × 6
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Popular private rooms available for small groups♪ We may not be able to accommodate your request.Please contact us directly by phone to confirm.
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掘りごたつ個室4名様 × 6
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Popular private rooms available for small groups♪ We may not be able to accommodate your request.Please contact us directly by phone to confirm.
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掘りごたつ個室50名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
Banquet seating that can accommodate up to 50 people! We may not be able to accommodate your request.Please contact us directly by phone to confirm.
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Yakiniku x Banquet = Nobusuke
You can make a reservation on the same day for the course where you can enjoy each part of high-quality meat.
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Seating to suit your needs
We may not be able to meet your request.Please contact us directly by phone to confirm.
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Top quality A5 Japanese Black Beef
Although we only use the highest quality No. 10 to 12 rank A5 Kuroge Wagyu beef, our unique procurement methods mean we offer outstanding value for money.
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Providing cost-effective food
A new type of yakiniku restaurant opened by a long-established yakiniku and meat wholesaler that has been in business for 28 years! Please come and enjoy the exquisite cuisine that was created through continued dedication.
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Seating to suit your needs
We may not be able to meet your request.Please contact us directly by phone to confirm.
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Highest grade Kuroge Wagyu beef A5 cow
While using only No. 10 to No. 12, the highest grade of Japanese black beef A5 rank, it is an overwhelming cost performance due to its own purchase.










